À la Carte:

Fragile All’Aceto Balsamico*

Succulent Wild Strawberries, Meld with

18yr old Barrel Aged Modena Balsamic Vinegar,

a Whisper of Black Pepper in a

Dark Chocolate Water Truffle
* Dairy Free

IGNIS –Fire* Black cumin, pepper, togarashi *dairy free
AIRE-Air light vanilla, lavender, star anise, clove
AQVA-Water Sicilian pistachio marzipan
TERRA-Earth fresh tarragon, licorice root , olive oil